Showing 25–48 of 98 results

• 
  E003

  FeNaEDTA, 3H2O

  CAS# 15708-41-5; MW 421.1

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• 
  F006

  Ferrous Sulfate, 7H2O

  ACS Grade; CAS# 7782-63-0; ≥99.5%

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• 
  G024

  Gelzan

  Highest grade gellan gum available (Formerly named Gelrite®); Produces a very transparent gel; Use at 2 – 4g/L

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• 
  G043

  GESOLGEL™ MTC Gellan Gum

  Specially designed low acyl gellan gum. Produces a very transparent gel. Use at 2 – 5 g/L.

  **Special Introductory Pricing use code: 15MTC24 while supplies last**

   

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• 
  G001

  Gibberellic Acid (GA3)

  90%; CAS# 77-06-05

  Molecular Weight: 346.37

  Molecular Formula: C₁₉H₂₂O₆

  Liquid version is GAL01 ; G001+KOH+HCL

   

   

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• 
  G007

  Glycine

  USP Grade; CAS# 56-40-6; ≥98.5%; MF: C2H5NO2; FW: 75.07; Storage: 15-30 Degrees Celcius

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• 
  SOP01

  Hanahan’s Broth

  Hanahan’s Broth (S.O.B. Medium (Super Optimized Broth))

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• 
  I001

  Indole-3-acetic Acid (IAA)

  >99%; CAS# 87-51-4; MW: 175.18; MF: C10H9NO2

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• 
  I002

  Indole-3-butyric Acid (IBA)

  CAS# 133-32-4 >99%

  Molecular Weight: 203.24

  Molecular Formula: C₁₂H₁₃NO₂

  **Contact customer service at custserv@caissonlabs.com or 1-435-755-7615 to order this product. Due to HAZMAT regulations, this order must be processed manually.

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• 
  I008

  Indole-3-butyric Acid Potassium Salt (IBA-K)

  CAS# 60096-23-3

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• 
  I009

  Indole-3-propionic Acid (IPA)

  >99%; CAS# 830-96-6; MW: 189.21; MF: C11H11NO2; Storage: -20 to -5 Degrees Celcius

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• 
  K003

  Kanamycin Sulfate

  CAS# 25389-94-0; MF: C18H36N4O11 • H2SO4; FW: 582.58; USP Grade

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• 
  K001

  Kinetin (6-Furfurylaminopurine)

  >99%

  CAS# 525-79-1

  MW: 215.21

  MF: C10H9N5O

   

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• 
  A019

  L-Alanine

  CAS# 56-41-7; MW 89.09; USP Grade

  MF: C3H7NO2

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• 
  L013

  L-Alanyl-L-Glutamine (Stabilized Glutamine)

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• 
  A011

  L-Arginine HCL

  CAS# 1119-34-2

  MW 210.66 USP Grade

  MF: C6H14N4O2-HCL

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• 
  A028

  L-Ascorbic Acid

  CAS# 50-81-7; MW 176.12; USP Grade

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• 
  A031

  L-Asparagine (Anhydrous)

  CAS# 70-47-3

  MW 132.12; >98%

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• 
  A013

  L-Aspartic Acid

  CAS# 56-84-8; MW 133.1; USP Grade; MF: C4H7NO4; Storage: 15-30 Degrees Celcius

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• 
  C010

  L-Cysteine-Hydrochloride-Monohydrate

  CAS# 7048-04-6; USP Grade

  MW 175.3

  MF: C₃H₇NO₂S-HCL-H₂O

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• 
  C019

  L-Cystine-Dihydrochloride

  CAS# 30925-07-6

  MW 313.22; ≥98%

  MF: C₆H₁₂N₂O₄S₂-2HCI

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• 
  L005

  L-Leucine

  CAS# 61-90-5; MW 131.17; USP

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• 
  L006

  L-Lysine, Hydrochloride

  CAS# 657-27-2; MW 182.65; USP

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• 
  M018

  L-Methionine

  CAS# 63-68-3; MW 149.21; ≥99%; USP Grade

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