Showing 193–216 of 436 results

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  IPP03

  IPL-41

  With L-Glutamine. Without L-Arginine, L-Lysine, Tryptose Phosphate Broth and Sodium Bicarbonate.

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• 
  IPP02

  IPL-41 Insect Medium

  Contains L-Glutamine. Does not contain Tryptose Phosphate Broth and Sodium Bicarbonate.

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• 
  IMP06

  Iscove’s Modified Dulbecco’s Medium

  With 25 mM HEPES, and L-glutamine. Without L-arginine, L-lysine, and sodium bicarbonate.

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• 
  IMP03

  Iscove’s Modified Dulbecco’s Medium (IMDM)

  With L-Glutamine and 25mM HEPES. Without Phenol Red and Sodium Bicarbonate.

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• 
  IMP05

  Iscove’s Modified Dulbecco’s Medium (IMDM)

  With 25mM HEPES. Without L-Glutamine, Phenol Red and Sodium Bicarbonate.

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• 
  MEP01

  JMEM

  Joklik’s modification with Earle’s Salts and L-glutamine. Without calcium chloride and sodium bicarbonate.

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• 
  MEP04

  Joklik’s Modification of MEM

  Without L-Lysine, L-Arginine, L-Glutamine, and Sodium Bicarbonate.

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• 
  K003

  Kanamycin Sulfate

  CAS# 25389-94-0; MF: C18H36N4O11 • H2SO4; FW: 582.58; USP Grade

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• 
  KMP02

  Kao & Michayluk Basal Medium

  With macronutrients, micronutrients and vitamins.

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• 
  KMP01

  Kao & Michayluk Basal Salts

  With macronutrients and micronutrients

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• 
  KMV01

  Kao & Michayluk Vitamin Mixture 100X (Powder)

  Kao & Michayluk Vitamin Mixture (100X). Packet contains enough powder to make 100 milliliters of a 100X vitamin stock solution.

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• 
  K001

  Kinetin (6-Furfurylaminopurine)

  >99%

  CAS# 525-79-1

  MW: 215.21

  MF: C10H9N5O

   

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• 
  KCP01

  Knudson C Orchid Basal Salts (Morel Modification)

  Morel Modification containing Macronutrients and Micronutrients.

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• 
  KRP01

  Krebs Ringer Buffer

  Contains 1800 mg/L D-Glucose. Does not Contain Calcium Chloride and Sodium Bicarbonate.

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• 
  A019

  L-Alanine

  CAS# 56-41-7; MW 89.09; USP Grade

  MF: C3H7NO2

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• 
  L013

  L-Alanyl-L-Glutamine (Stabilized Glutamine)

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• 
  A011

  L-Arginine HCL

  CAS# 1119-34-2

  MW 210.66 USP Grade

  MF: C6H14N4O2-HCL

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• 
  A028

  L-Ascorbic Acid

  CAS# 50-81-7; MW 176.12; USP Grade

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• 
  A031

  L-Asparagine (Anhydrous)

  CAS# 70-47-3

  MW 132.12; >98%

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• 
  A013

  L-Aspartic Acid

  CAS# 56-84-8; MW 133.1; USP Grade; MF: C4H7NO4; Storage: 15-30 Degrees Celcius

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• 
  C010

  L-Cysteine-Hydrochloride-Monohydrate

  CAS# 7048-04-6; USP Grade

  MW 175.3

  MF: C₃H₇NO₂S-HCL-H₂O

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• 
  C019

  L-Cystine-Dihydrochloride

  CAS# 30925-07-6

  MW 313.22; ≥98%

  MF: C₆H₁₂N₂O₄S₂-2HCI

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• 
  G010

  L-Glutamine

  CAS #56-85-9; USP Grade

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• 
  L005

  L-Leucine

  CAS# 61-90-5; MW 131.17; USP

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